It was my parents wedding anniversary, and we decided to celebrate it at home with some delicacies. Blue pea rice, coconut curry, dhoklas, vada pav, misal pav and homemade cake.Lunch plate – Oondhiyo, cauliflower sabzi, whole turmeric, roti, salad and dal.Curry noodles and garlic breadHot chocolate brownieMasala kulchaCholeWeekend lunch – vada pav and masala teaAuthentic and nutritious gujarati dinner – khichadi
My lunch plate consisted of Garlic Bread, Plain Rice, Biryani, Curd, Dry Paneer Sabzi and Oondhiyo.Kadai PaneerTomato RiceElaichi TeaMethi Rotla. Best and healthiest dish to have in winters.. along with Dhokla and Chutney.Masala Idli
Dal and Potato PancakeSpinach NoodlesThread PaneerMaggie Noodles and Ginger TeaMy Dad’s birthday celebrationOld age should look like this. When I paint 🎨I am an annoying Mumma 😁Oldies relaxingHe wants to have coffee 🤣
As simple as a cup of Coffee. But if made well, it makes your day.
Stuffed Garlic Bread. One stuffing is Potatoes and Cheese, and other stuffings are Basil, Mushrooms and Cheese. I have used Wheat Flour and not all purpose flour (Maida).
The stuffing of the above. The sauce is homemade Pizza Sauce.
Mushroom Pizza. Everything is homemade.Bhindi Kadhi
Paneer in White Gravy, Parathas and Mango MilkshakeMasala Sandwich
Thai Curry RiceRawa Idli and Coconut ChutneyHer wish is his wishJunior was a special guest at a party
Mixed Vegetables Pancakes with Curd. Healthy and fillingButter Paneer, Parathas and CurdMini Pizzas in the makingA typical Gujarati deep dish called Handvo, filled with vegetables and spicesMy lunch plate – Potato Sabzi, Mixed Vegetables Sabji, Stir Fried Vegetable Salad and Potato Brinjal Sabji.Mixed Vegetables SabjiVeg Pattie Sizzlers
Mixed Vegetables with Parathas
Rice Potato and Tomato Gravy Bake dishMy Birthday LunchHomemade Cheese CakeMe. When I paint 🎨Attention seeker 😍
Jain festival Prayushan was going on. It’s for 8 days where Jains do not eat any greens or vegetables which are grown underground. Some even fast for all 8 days having only boiled water. Yesterday was the last day and today we broke our fast with Mumbai special Vada Pav.Made Jain Paneer Sabzi. Gravy is made from Tomatoes and dried masala.Another Jain Paneer Sabzi made from Tomatoes and MilkJain Jeera PulaoMy lunch plate before Paryushan started. It has Bhindi Sabji, Cabbage Sabji, Kadhi, Roti, Papad, Kaju Katli and Kheer.Just painted my every morningHe doesn’t look pleased after being groomed 😂He will stare at me like this till I feed him even though it’s not his feeding time 🤣
Homemade Pav Bhaji. Healthy and deliciousLocha Naan. This Naan is filled with Cheese, Onions and GarlicPaneer Dum BiryaniUsal Misal. Filled with ProteinsThis is how you eat Usal MisalMy lunch plate – Roti, Dal, Aloo Bhindi Sabji, Mixed Vegetables Sabji, Pulses Salad and Cooked Green ChilliesPesto Pizza with Ginger Ale
Ethiopian food – Berberi and InjeraBerberi, Shero and Injera. A wholesale and authentic Ethiopian DinnerThis is my Peace and Happiness. When I paint 🎨Bathing time is torture 🤣Post taking a shower 😍
The Accidental Dog Mom 